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PROMOTIONS

WIN A FOODIE ESCAPE....VALUED AT $10k

Buy any Yalumba Samuel's Collection to enter.

WIN 1 of 3 $5K CASH PRIZES WITH WINESMITHS

Purchase any Winesmiths product to enter !

COCKTAILS & INSPIRATION

GRAND MARGARITA

44 ml Espolòn® Blanco/Reposado
22 ml Grand Marnier® Cordon Rouge
22 ml Fresh lime juice
7.4ml Agave nectar
Lime wheel garnish and salt

Fill a wide shallow dish with 2-3mm of fine salt
Cut a lime in half and rub around the rim of the glass
Holding glass upside down, dip wet delicately into the salt
Shake ingredients with plenty of ice, and double strain into a coupette
Garnish with lime peel/wedge
Serving: Premium coupette (or rocks as an alternative “on the rocks”) glass, sea salt crusted rim (half-rim is a good option) and lime peel or wedge.

APEROL SPRITZ

Who doesn't love an Aperol Spritz !!!
90 ml Prosecco D.O.C.
60ml Aperol
30ml soda
Slice of orange
1. Place ice cubes in a stemmed balloon glass.
2. Pour 3 parts of Prosecco D.O.C. (90mL).
3. Follow by pouring 2 parts of Aperol (60mL), and 30ml soda
4. Slice an orange and use it as a garnish

DISARONNO AMARETTO SOUR

A unique refreshing drink, in which the distinctive notes of DISARONNO blend with the scent of freshly squeezed lemons.

Ingredients
60 ml Disaronno
30 ml Fresh lemon juice
5 ml Sugar syrup (optional)
1 Egg White or 15 ml vegan friendly option

Method
Shake all the ingredients with ice. Garnish with a slice of lemon.

SQUEALING PIG RIPE RASPBERRY SQUEALINI SPRITZ

The Squealing Pig Ripe Raspberry Squealini Spritz is a vibrant, ready-to-drink sparkling wine cocktail.

To serve, simply fill a large wine glass with ice, pour the chilled Ripe Raspberry Squealini, and garnish with fresh raspberries to enhance the fruity flavour or a a lime slice for a citrus twist.
A refreshing drink to enjoy all year round !

MALFY ROSA GINTONICA

50ml Malfy Gin Rosa
150ml Fever Tree elderflower tonic
5ml sweet vermouth
Pink grapefruit and rosemary sprig, to serve

Build ingredients in a glass over cubed ice and gently stir to combine. Garnish with a wheel of pink grapefruit and a sprig of rosemary.

BOMBAY SAPPHIRE TOM COLLINS

60ml Bombay Sapphire gin
15ml sugar syrup
30ml lemon juice
100ml soda water

Add the lemon juice and syrup to a tall glass and stir.
Add Bombay Sapphire then fill the glass with ice and stir.
Top up with soda water and stir once more.
Garnish with a fresh lemon wedge.

CRAFTED PALOMA FEATURING ALTOS!

60ml Altos Plata Tequila
60ml grapefruit juice
30ml fresh lemon juice
15ml agave syrup
Optional: salt & pink peppercorn rim

Add tequila, grapefruit juice, lemon juice, and agave syrup to a shaker filled with ice.
Shake well until chilled.
Strain into a salt-rimmed glass filled with fresh ice.
Garnish with a grapefruit or lemon wedge if desired.

NEGRONI

Easy to make and refreshingly bitter, the Negroni is an equal part three-ingredient cocktail It's believed to have been invented in Florence in the early 20th century.

1 part CAMPARI
1 part LONDON DRY GIN
1 part SWEET RED VERMOUTH

Pour the London Dry Gin, Sweet Red Vermouth and Campari directly into ta rock tumbler glass filled with ice
Garnish with a slice of fresh orange.

THE WILD TURKEY 101 OLD FASHIONED

60 ml Wild Turkey 101 Bourbon
10 ml simple syrup
3 dashes bitters

Add Wild Turkey 101 Bourbon and syrup to a mixing glass with ice.
Add three dashes of bitters and stir together. Pour over ice into a rocks glass and garnish with orange peel.

ABSOLUT TABASCO SPICY LEMONADE

50ml Absolut Tabasco
200 ml cloudy lemonade
1 slice of lemon
Chilli slice & Cajun spice rim (optional)

Rim a highball glass with Cajun Spice, fill with ice and pour
Absolut Tabasco, then top with fresh lemonade. Garnish with a lemon wheel !

ABOUT US

Liquor Stax is proud to be one of Australia's largest independent retail liquor groups, with 517 conveniently located, family-owned and operated hotels and bottle shops across New South Wales, Queensland, Victoria, Western Australia, Tasmania and South Australia.

Established in 1989, Liquor Stax was founded by a group of passionate independent retailers who united under one name to strengthen their buying power and compete with the growing influence of major supermarket chains. Their vision remains the cornerstone of our business today: delivering competitive pricing, exceptional value and strong support for independent retailers and their communities.

As a family-owned network, the people who own our stores are the same people who operate them. This hands-on approach ensures customers receive knowledgeable advice, personalised service and access to the latest local and international liquor trends. Our retailers are passionate about helping customers find the perfect product for every occasion.

At Liquor Stax, friendly service is at the heart of everything we do. We take pride in offering our customers their favourite brands while continually introducing exciting new products and emerging trends. That's why you'll always discover something a little different at your local Liquor Stax store.

As a national group, Liquor Stax advertises collectively for 38 weeks of the year, delivering outstanding value and promotional offers across our network. During the remaining 14 weeks, individual stores have the flexibility to tailor promotions to suit their local customers and communities, which means prices may vary between stores.

We invite you to visit your local Liquor Stax store, have a chat with our friendly team and explore our extensive range. With your continued support, Liquor Stax will remain a strong and valued part of communities across Australia for many years to come.

Liquor Stax proudly supports the Responsible Service of Alcohol.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or obtain alcohol on behalf of, a person under 18 years of age.