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PROMOTIONS

WIN A MIGHTY HELPFUL MITRE 10 VOUCHER WITH VICTORIA BITTER

Buy a specially marked case to enter. Every case wins!

WIN A FOODIE ESCAPE....VALUED AT $10k

Buy any Yalumba Samuel's Collection to enter.

COCKTAILS & INSPIRATION

THE WILD TURKEY HOT BUTTERED TODDY

For those cool nights with friends where you need something more than a sweater to warm you up, the Hot Buttered Toddy might just do the trick. This take on the Hot Toddy uses cinnamon, brown sugar, orange spice tea, Wild Turkey 101 Bourbon and the ultimate twist - butter!

1.5 parts Wild Turkey 101 Bourbon
6 parts Orange & Spice tea (hot)
¾ part Cinnamon-brown sugar syrup*
½ teaspoon butter
METHOD: Combine all ingredients in a hot toddy glass or mug and stir. Garnish with grated cinnamon.
*CINNAMON-BROWN SUGAR SYRUP:
1 cup brown sugar
1 cup water
2 cinnamon sticks

GRAND MARGARITA

44 ml Espolòn® Blanco/Reposado
22 ml Grand Marnier® Cordon Rouge
22 ml Fresh lime juice
7.4ml Agave nectar
Lime wheel garnish and salt

Fill a wide shallow dish with 2-3mm of fine salt
Cut a lime in half and rub around the rim of the glass
Holding glass upside down, dip wet delicately into the salt
Shake ingredients with plenty of ice, and double strain into a coupette
Garnish with lime peel/wedge
Serving: Premium coupette (or rocks as an alternative “on the rocks”) glass, sea salt crusted rim (half-rim is a good option) and lime peel or wedge.

APEROL SPRITZ

Who doesn't love an Aperol Spritz !!!
90 ml Prosecco D.O.C.
60ml Aperol
30ml soda
Slice of orange
1. Place ice cubes in a stemmed balloon glass.
2. Pour 3 parts of Prosecco D.O.C. (90mL).
3. Follow by pouring 2 parts of Aperol (60mL), and 30ml soda
4. Slice an orange and use it as a garnish

THE Y PROSECCO

One part orange or lemon aperitif liqueur
One part Y Series Prosecco
Splash of sparkling water
Ice
Slice of orange to garnish

Chill: Make sure your Prosecco is well-chilled.
Mix: Combine liqueur and Prosecco in a wine glass or tumbler.
Top: Add soda water to the glass.
Garnish: Add an orange slice or other garnish of your choice.
Serve: Add ice if desired and serve immediately.

DISARONNO AMARETTO SOUR

A unique refreshing drink, in which the distinctive notes of DISARONNO blend with the scent of freshly squeezed lemons.

Ingredients
60 ml Disaronno
30 ml Fresh lemon juice
5 ml Sugar syrup (optional)
1 Egg White or 15 ml vegan friendly option

Method
Shake all the ingredients with ice. Garnish with a slice of lemon.

ABSOLUT JINGLE BUCK

Think Vodka Cran–with holiday attitude !!

Ice Cubes
1 oz Absolut Vodka
3/4 oz Cranberry Juice
3/4 oz Lime Juice
2 oz Ginger Ale
Rosemary

Add all ingredients to a glass filled with ice.
Stir briefly.
Garnish with 2 fresh cranberries and one rosemary sprig.
Cranberry

SQUEALING PIG RIPE RASPBERRY SQUEALINI SPRITZ

The Squealing Pig Ripe Raspberry Squealini Spritz is a vibrant, ready-to-drink sparkling wine cocktail.

To serve, simply fill a large wine glass with ice, pour the chilled Ripe Raspberry Squealini, and garnish with fresh raspberries to enhance the fruity flavour or a a lime slice for a citrus twist.
A refreshing drink to enjoy all year round !

PATRON TEQUILA CLASSIC MARGARITA

45ml Patron Silver Tequila
15ml Triple Sec
20ml fresh lime juice
5ml sugar syrup

Combine liquid ingredients in a cocktail shaker and shake vigorously with ice to chill.
Strain onto fresh ice in a rocks glass and garnish with a lime wedge.
Salt half the rim of the glass with kosher salt.

COOPERS PORTAGAFF

A Coopers Portagaff is a traditional Australian mixed drink consisting of 70% Coopers Best Extra Stout and 30% lemonade, offering a sweet, creamy, and refreshing twist on dark stout. Coopers Best Extra Stout is a robust beer with chocolate and coffee notes, which balances with the sweet lemonade.

70% Coopers Best Extra Stout, 30% Lemonade.
Pour the stout first, then add the lemonade.

Variations:
Black Velvet - 50% stout, 50% champagne
Stoutia - stout with Tia Maria
Stout & Stormy - Stout with dark rum
Black & Tan - 50% stout. 50% Coopers Pale Ale

MALFY ROSA GINTONICA

50ml Malfy Gin Rosa
150ml Fever Tree elderflower tonic
5ml sweet vermouth
Pink grapefruit and rosemary sprig, to serve

Build ingredients in a glass over cubed ice and gently stir to combine. Garnish with a wheel of pink grapefruit and a sprig of rosemary.

BOMBAY SAPPHIRE TOM COLLINS

60ml Bombay Sapphire gin
15ml sugar syrup
30ml lemon juice
100ml soda water

Add the lemon juice and syrup to a tall glass and stir.
Add Bombay Sapphire then fill the glass with ice and stir.
Top up with soda water and stir once more.
Garnish with a fresh lemon wedge.

MAKER'S MARK GOLD RUSH

With full-flavored bourbon, lemon juice and honey syrup, the Gold Rush is the perfect cocktail to sip on as the seasons change. Whether it's warming up or cooling down, the refreshing citrus and sweet honey mix with smooth Maker's Mark bourbon for a treat that is delicious all year round.

2 parts Maker's Mark Bourbon
¾ part Honey Syrup
¾ part Lemon Juice
Garnish:Lemon Peel

Add Maker’s Mark, lemon juice, and honey syrup to an ice-filled shaker. Shake until well chilled. Strain into a rocks glass over fresh ice. Garnish with a lemon peel and serve.

To make honey syrup combine 2 parts honey and 1 part hot water, mix until syrup consistency.

CRAFTED PALOMA FEATURING ALTOS!

60ml Altos Plata Tequila
60ml grapefruit juice
30ml fresh lemon juice
15ml agave syrup
Optional: salt & pink peppercorn rim

Add tequila, grapefruit juice, lemon juice, and agave syrup to a shaker filled with ice.
Shake well until chilled.
Strain into a salt-rimmed glass filled with fresh ice.
Garnish with a grapefruit or lemon wedge if desired.

ABOUT US

Liquor Stax is proud to be one of Australia's largest independent retail liquor groups, with 517 conveniently located, family-owned and operated hotels and bottle shops across New South Wales, Queensland, Victoria, Western Australia, Tasmania and South Australia.

Established in 1989, Liquor Stax was founded by a group of passionate independent retailers who united under one name to strengthen their buying power and compete with the growing influence of major supermarket chains. Their vision remains the cornerstone of our business today: delivering competitive pricing, exceptional value and strong support for independent retailers and their communities.

As a family-owned network, the people who own our stores are the same people who operate them. This hands-on approach ensures customers receive knowledgeable advice, personalised service and access to the latest local and international liquor trends. Our retailers are passionate about helping customers find the perfect product for every occasion.

At Liquor Stax, friendly service is at the heart of everything we do. We take pride in offering our customers their favourite brands while continually introducing exciting new products and emerging trends. That's why you'll always discover something a little different at your local Liquor Stax store.

As a national group, Liquor Stax advertises collectively for 38 weeks of the year, delivering outstanding value and promotional offers across our network. During the remaining 14 weeks, individual stores have the flexibility to tailor promotions to suit their local customers and communities, which means prices may vary between stores.

We invite you to visit your local Liquor Stax store, have a chat with our friendly team and explore our extensive range. With your continued support, Liquor Stax will remain a strong and valued part of communities across Australia for many years to come.

Liquor Stax proudly supports the Responsible Service of Alcohol.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or obtain alcohol on behalf of, a person under 18 years of age.