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    LIQUOR STAX CURRENT PROMOTIONS

    COOPERS PALE ALE - NEW CANS NOW AVAILABLE

    COOPERS PALE ALE - NEW CANS

    MAAT'S INSTORE NOW

    RECIPES

    THE KRAKEN STORM

    30ml The Kraken Black Spiced Rum
    90ml Ginger beer
    Lime wedge
    Build in a glass over ice. Garnish with a lime wedge and serve.

    THE MARGARITA

    60ml Jose Cuervo Especial Reposado Tequila
    30ml Fresh lime juice
    30ml Triple sec
    15ml Agave syrup
    Salt glass rim. Add ice, and all ingredients to shaker. Shake well. Add fresh ice to glass and strain over the cocktail. Garnish with lime wedge.

    TEMPUS TWO MULLED WINE

    750ml Tempus Two Shiraz, 1/2 cup caster sugar, 1 blood orange & 1 lime plus 4 cloves, 1 cinnamon stick & a pinch of nutmeg
    Juice half the orange, zest and juice the lime and place in a large saucepan with sugar, cloves, cinnamon and nutmeg. Add enough wine to cover and bring to boil. Simmer for 8-10 minutes, stirring until solution is a thick paste. Add remaining wine and heat through. Pour into glasses and garnish with an orange slice.

    THE BELGIUM DAM BURG

    Fill the glass with a handful of ice cubes then add one tablespoon of tequila and the remaining lime juice. Stir gently, then slowly pour in 1 can of Dam Burg Belgium Lager. Top with a dash of Worcestershire sauce and garnish with a slice of lime.

    MERAKI FROSÉ

    1 x 750ml bottle Meraki Rosé, 1/2 cup sugar, Large handful strawberries & raspberries (combined) & the juice of 1 small lemon
    Pour the rosé into a large baking dish and place it in the freezer. It won’t freeze completely because of the alcohol in it, but it will turn into a very delicious, boozy slush. Pour the sugar into a small saucepan and add half a cup of water. Stir until the sugar dissolves. Crush the strawberries & raspberries and add them to the sugar/water mixture. Let it all sit for a couple of minutes (preferably in the freezer), and then strain out the liquid Remove the frozen rosé from freezer and scrape it into a blender. Add the berry simple syrup, the lemon juice, and about a cup of crushed ice. Pulse until smooth, and drink immediately.

    ABOUT US

    Liquor Stax is proud to be one of the largest independent retail groups in Australia, with over 435 conveniently located family owned and operated hotels & bottle shops across NSW, QLD, VIC, TAS & WA.  

    Our group originated in 1989 to unite under the one name…LIQUOR STAX. Being passionate independent retailers, our founder’s vision was to compete against the emerging influence of the supermarket chains, to maximise our buying power and to strive to provide competitive pricing for our members and consumers.  

    Being family owned, the person that owns the store, operates the store. They are committed in sharing their passion about liquor, their knowledge for local & international trends and understanding their customer’s personal requirements. 

    At Liquor Stax, friendly service is guaranteed, and we pride ourselves in offering our customers their favourite brands and well as constant evolving new products, so that's why you will always find something a little different at Liquor Stax that you won’t find anywhere else!

    We advertise as a group nationally 38 weeks per year, the other 14 weeks gives our individual stores the flexibility to advertise their own chosen specials. Pop on in to your local store to have a chat and a browse, with your continuing support Liquor Stax will remain a strong part of your community.

    CONTACT US

    LIQUORSTAX
    Head Office
    Unit 15, 20 St Albans Road
    KINGSGROVE, New South Wales, 2208
    P: (02) 9554 8831
    E: Admin@liquorstax.com.au

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